Lavender & lime flavoured water

INGREDIENTS
  • 1.5L water
  • 10 petals of lavender flowers
  • 1 large or 2 small limes, sliced in thin slices and quartered
  • 2 cups ice

METHOD

Place water in the fridge and allow to chill. To speed up the process, place water in the freezer.

Place the lime slices in a jug. Stir the lime a bit so that the juices and flavours can be released.

Add the lavender petals and ice then fill up with the chilled water.

Return to the fridge or serve immediately.

Serves: 2l, Preparation time: 10min, Cooking time: 0

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